My eldest son requested Nachos for lunch! My husband and I haven't cooked it yet. We experimented and the outcome became a hit!
Ingredients:
1/2 kilo ground beef
1 cup water
1 big head white onion, minced
1 small cabbage, shredded
2 big tomatoes, minced
1 box nachos
1 pouch McCormick Taco Seasoning Mix
1 big head white onion, minced
1 small cabbage, shredded
2 big tomatoes, minced
1 box nachos
1 pouch McCormick Taco Seasoning Mix
Pepper to taste
Cheez Whiz and mayonnaise for dressing
Grated cheddar cheese (Optional)
Courtesy: www.kraftfoodscompany.com |
Courtesy: mommyandmoney.wordpress.com |
I prefer this brand because it is made from 100% pure corn. |
Procedure:
Boil ground beef in 1 cup of water. When the oil starts to form, put McCormick Taco Seasoning Mix, pepper to taste, and fry until the beef becomes golden brown. Set aside.
On a big plate, put nachos. Top with beef, onions, cabbage, and tomatoes. Drizzle with mayonnaise and Cheez Whiz. Sprinkle with grated cheddar cheese (OPTIONAL).
You can use the filling for tacos also!
You can use the filling for tacos also!
Vamos a comer!
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